(or: crisseling)The result of chemical instability in glass caused by an imbalance in the ingredients of the batch, particularly an excess of alkali or a deficiency of stabilizer (usually lime). The instability of the glass results in an attack by atmospheric moisture, which produces a network of cracks in the surface that may feel damp or oily. Crizzling can be slowed or perhaps even halted, but it cannot at present be reversed. Crizzled glass is sometimes described as “sick” or “weeping.”